They've traded on Coulgate Street for over eleven years. Every cake and pastry comes out gluten-free, including Saturday's doughnuts. Vegan options and a small organic grocery section sit alongside the coffee.
A narrow shop runs from the espresso bar at the front through a terracotta-walled back room, its tables covered edge to edge in stickers, into a sunroom extension. Church-pew benches line the extension windows, and more tables sit out on the pavement.